Potassium Sorbate
Potassium Sorbate is a naturally occurring potassium salt of sorbic acid, primarily derived from berries but also synthetically produced. It has the chemical formula C6H7KO2. Potassium Sorbate is widely recognized for its ability to inhibit the growth of molds, yeasts, and some bacteria in various products.
Chemical Makeup: Potassium Sorbate is highly soluble in water and is most effective in acidic conditions (pH 4-6). It is stable at room temperature and does not react with other ingredients, making it a versatile preservative.
Common Uses:
Cosmetics & Skincare: Used in creams, lotions, and shampoos to prevent microbial growth.
Homecare Products: Preserves cleaning solutions and laundry detergents.
Food Products: Extends shelf life in baked goods, dairy products, and beverages.
Effects and Benefits: Potassium Sorbate effectively prevents spoilage and microbial contamination, ensuring product safety and extending shelf life. In cosmetics, it prevents mold growth in creams and lotions, while in food, it prevents spoilage and extends freshness.
Baby Safety: Potassium Sorbate is generally considered safe for use in baby products, particularly when used at low concentrations.
Spectrum Range and Combinations: Potassium Sorbate primarily targets fungi, so it is often combined with broad-spectrum preservatives like Sodium Benzoate or Benzyl Alcohol to ensure full microbial coverage.
Usage and Applications: Potassium Sorbate is typically used at concentrations of 0.1% to 0.3%. It is approved for use in both food and cosmetics by various regulatory agencies, including the FDA and EU. It should be used in formulations with a pH between 4 and 6 for optimal effectiveness.
Conclusion: Potassium Sorbate is a reliable preservative that ensures product safety, extends shelf life, and maintains quality across cosmetics, homecare, and food products.
Potassium Sorbate is a naturally occurring potassium salt of sorbic acid, primarily derived from berries but also synthetically produced. It has the chemical formula C6H7KO2. Potassium Sorbate is widely recognized for its ability to inhibit the growth of molds, yeasts, and some bacteria in various products.
Chemical Makeup: Potassium Sorbate is highly soluble in water and is most effective in acidic conditions (pH 4-6). It is stable at room temperature and does not react with other ingredients, making it a versatile preservative.
Common Uses:
Cosmetics & Skincare: Used in creams, lotions, and shampoos to prevent microbial growth.
Homecare Products: Preserves cleaning solutions and laundry detergents.
Food Products: Extends shelf life in baked goods, dairy products, and beverages.
Effects and Benefits: Potassium Sorbate effectively prevents spoilage and microbial contamination, ensuring product safety and extending shelf life. In cosmetics, it prevents mold growth in creams and lotions, while in food, it prevents spoilage and extends freshness.
Baby Safety: Potassium Sorbate is generally considered safe for use in baby products, particularly when used at low concentrations.
Spectrum Range and Combinations: Potassium Sorbate primarily targets fungi, so it is often combined with broad-spectrum preservatives like Sodium Benzoate or Benzyl Alcohol to ensure full microbial coverage.
Usage and Applications: Potassium Sorbate is typically used at concentrations of 0.1% to 0.3%. It is approved for use in both food and cosmetics by various regulatory agencies, including the FDA and EU. It should be used in formulations with a pH between 4 and 6 for optimal effectiveness.
Conclusion: Potassium Sorbate is a reliable preservative that ensures product safety, extends shelf life, and maintains quality across cosmetics, homecare, and food products.
Potassium Sorbate is a naturally occurring potassium salt of sorbic acid, primarily derived from berries but also synthetically produced. It has the chemical formula C6H7KO2. Potassium Sorbate is widely recognized for its ability to inhibit the growth of molds, yeasts, and some bacteria in various products.
Chemical Makeup: Potassium Sorbate is highly soluble in water and is most effective in acidic conditions (pH 4-6). It is stable at room temperature and does not react with other ingredients, making it a versatile preservative.
Common Uses:
Cosmetics & Skincare: Used in creams, lotions, and shampoos to prevent microbial growth.
Homecare Products: Preserves cleaning solutions and laundry detergents.
Food Products: Extends shelf life in baked goods, dairy products, and beverages.
Effects and Benefits: Potassium Sorbate effectively prevents spoilage and microbial contamination, ensuring product safety and extending shelf life. In cosmetics, it prevents mold growth in creams and lotions, while in food, it prevents spoilage and extends freshness.
Baby Safety: Potassium Sorbate is generally considered safe for use in baby products, particularly when used at low concentrations.
Spectrum Range and Combinations: Potassium Sorbate primarily targets fungi, so it is often combined with broad-spectrum preservatives like Sodium Benzoate or Benzyl Alcohol to ensure full microbial coverage.
Usage and Applications: Potassium Sorbate is typically used at concentrations of 0.1% to 0.3%. It is approved for use in both food and cosmetics by various regulatory agencies, including the FDA and EU. It should be used in formulations with a pH between 4 and 6 for optimal effectiveness.
Conclusion: Potassium Sorbate is a reliable preservative that ensures product safety, extends shelf life, and maintains quality across cosmetics, homecare, and food products.